Ingredients
For the Topping:
- 3/4 cup packed light brown sugar
- 1/2 cup self-rising flour
- 1/2 cup unsalted butter, softened
- 1 cup uncooked old-fashioned oats
- 1/2 cup chopped pecans
For the Filling:
- 1 cup self-rising flour
- 1 cup sugar
- 1 cup milk
- 2 teaspoons banana extract (optional)
- 1/2 cup butter, melted
- 4 ripe bananas, sliced
Directions
