Southern Coca Cola Cake
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Southern Coca Cola Cake is a true delight that brings a taste of the South straight to your kitchen. This cake is not only simple to make, but it also delivers moist, rich chocolate flavor thanks to the unique addition of Coca Cola. You can customize it easily to cater to different tastes and it’s the perfect dessert for busy days when you want something sweet without too much fuss.
Recipe Information
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Servings: 12
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 320
Protein: 3g
Carbohydrates: 42g
Fat: 15g
Fiber: 0g
Sugar: 30g
Sodium: 210mg
Why Make Southern Coca Cola Cake
Southern Coca Cola Cake is a great option for any gathering or a simple family dinner. The combination of Coca Cola and chocolate cake mix creates an incredibly moist dessert that is sure to impress. Plus, it’s an easy recipe that allows for versatility; you can enjoy it plain, with ice cream, or topped with fresh fruit. Making this cake is a wonderful way to bring comfort and joy to your table.
How to Make Southern Coca Cola Cake Step by Step
Ingredients
1 box chocolate cake mix
1 cup Coca Cola soda
1/2 cup vegetable oil
3 large eggs
1/2 cup buttermilk
1 stick butter
1 cup granulated sugar
1/2 cup unsweetened cocoa powder
1/3 cup milk
1 teaspoon vanilla extract
1 cup powdered sugar
Directions
- Preheat your oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan.
- In a large mixing bowl, combine the chocolate cake mix, Coca Cola, vegetable oil, eggs, and buttermilk. Mix until well blended.
- Pour the cake batter into the prepared pan and bake for 30-35 minutes or until a toothpick comes out clean.
- While the cake is baking, prepare the chocolate frosting. In a saucepan over medium heat, melt the butter. Stir in the granulated sugar, cocoa powder, and milk. Bring to a boil, stirring constantly. Boil for 1 minute and remove from heat.
- Stir in the vanilla extract and powdered sugar. Mix until smooth.
- Once the cake is out of the oven, let it cool for a few minutes, then pour the chocolate frosting over the warm cake.
- Allow the cake to cool completely before serving.

How to Serve Southern Coca Cola Cake
This Southern Coca Cola Cake shines when served with a scoop of vanilla ice cream or a dollop of whipped cream on top. You might also enjoy it alongside a fresh fruit salad for a refreshing contrast. A cup of black coffee or sweet tea pairs beautifully with this decadent dessert, making it a perfect end to a Southern-style meal.
How to Store Southern Coca Cola Cake
Store leftover Southern Coca Cola Cake in an airtight container in the fridge for up to five days. You can reheat slices in the microwave for a few seconds, or enjoy it chilled, as it’s delicious either way. If you want to keep it longer, wrap the cake tightly and freeze it for up to three months.
Expert Tips for Cooking Southern Coca Cola Cake
- Use room temperature ingredients for a smoother cake batter.
- Don’t overmix your batter to keep the cake light and fluffy.
- Top the cake with chopped pecans or walnuts for added crunch.
- Use diet or caffeine-free Coca Cola for lighter options.
- Experiment with different cake mixes, like red velvet, for a unique twist.
Delicious Variations of Southern Coca Cola Cake
For a spicy kick, add a pinch of cayenne pepper to the frosting. For a citrusy twist, mix in some orange zest to the cake batter. You can also create a classic vanilla version by substituting vanilla cake mix for chocolate and pairing it with a light lemon glaze for added flavor.
Conclusion
Southern Coca Cola Cake is a must-try for anyone seeking a deliciously simple dessert that captures the essence of Southern cooking. Its moist texture and rich flavors are sure to please everyone at your table. Give this delightful cake a try and enjoy the warm, comforting flavors it brings!







