Soft Christmas Peppermints
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Bring the holiday spirit to life with Soft Christmas Peppermints! These delightful candies are not only simple to make but also offer a sweet, minty burst of flavor that embodies the essence of Christmas. Perfect for gifting or sharing at holiday gatherings, this recipe is both fun and customizable, making it an ideal choice for anyone looking to spread some cheer during the festive season.
Recipe Information
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 24 pieces
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 50
Protein: 0g
Carbohydrates: 13g
Fat: 0g
Fiber: 0g
Sugar: 12g
Sodium: 0mg
Why Make Soft Christmas Peppermints
Soft Christmas Peppermints are more than just a treat; they are a nostalgic reminder of holiday traditions and sweet moments cherished with loved ones. These candies can be enjoyed guilt-free since they are made with simple ingredients and minimal additives. Their versatility also shines through; you can customize the color and flavor to fit any occasion. Whether you want a classic peppermint taste or a unique twist, Soft Christmas Peppermints are here to elevate your festive celebrations.
How to Make Soft Christmas Peppermints Step by Step
Ingredients
- 2 cups granulated sugar
- 2/3 cup light corn syrup
- 1/2 cup water
- 1/2 teaspoon peppermint extract
- 3 drops red food coloring
- 1/4 teaspoon cream of tartar
- Powdered sugar, for dusting
Directions
- Combine sugar, corn syrup, water, and cream of tartar in a medium saucepan over medium heat.
- Stir the mixture gently until the sugar dissolves completely.
- Attach a candy thermometer to the saucepan and bring the mixture to a boil without stirring.
- Boil until the thermometer reaches 270°F (132°C), the soft-crack stage.
- Remove from heat and immediately stir in peppermint extract and red food coloring.
- Pour the hot syrup onto a greased marble slab or an oiled baking sheet.
- Allow it to cool slightly until safe to handle, then knead the candy by pulling and folding it until it becomes opaque and glossy.
- Shape the candy into small peppermint sticks or bite-sized pieces.
- Roll the pieces in powdered sugar to prevent sticking.
- Let cool completely until firm before serving or packaging.

How to Serve Soft Christmas Peppermints
Soft Christmas Peppermints are delightful on their own, but they can also be paired beautifully with various accompaniments! Serve them alongside steaming mugs of hot cocoa or coffee for a delicious holiday treat. For a festive platter, arrange them with other homemade candies, cookies, or even nuts to create an inviting dessert table that will bring joy to all your guests.
How to Store Soft Christmas Peppermints
To keep your Soft Christmas Peppermints fresh, store them in an airtight container at room temperature. Avoid refrigerating them, as the moisture can affect their texture. If you plan to keep them longer, you can also freeze them. Just ensure they are well-packaged to prevent freezer burn. When ready to enjoy, simply thaw them at room temperature for the best texture.
Expert Tips for Cooking Soft Christmas Peppermints
- Use a high-quality candy thermometer for accurate temperature readings to reach that perfect soft-crack stage.
- Ensure your surfaces and tools are well-greased to prevent the candy from sticking during shaping and kneading.
- Experiment with natural dyes or flavors for a unique twist—think peppermint-lavender or spearmint!
- Keep children and pets at a safe distance; the hot syrup can cause burns.
- Make use of festive cookie cutters to create fun shapes if you want to go beyond traditional sticks.
Delicious Variations of Soft Christmas Peppermints
- Spice it Up: Add a hint of cinnamon or ginger to give your Soft Christmas Peppermints a warming twist.
- Citrus Delight: Incorporate a few drops of orange or lemon extract for a refreshing citrus-flavored alternative.
- Chocolate Mint: Dip the finished peppermint pieces in melted chocolate for a decadent treat.
Soft Christmas Peppermints are a must-try this holiday season! With their delicious flavor and easy preparation, you can make this festive treat a part of your holiday tradition. Give this recipe a go, and enjoy the delightful taste of homemade candy that brings warmth and sweetness to every celebration.







