Ingredients:
For the Pasta Bake:
400g (14 oz) penne or ziti pasta
500g (1 lb) large shrimp, peeled and deveined
2 tbsp olive oil
3 cloves garlic, minced
2 tbsp butter
1/4 tsp red pepper flakes (optional)
Salt and pepper to taste
Juice of 1 lemon
1/2 cup dry white wine (or chicken broth)
1 cup heavy cream
1 cup shredded mozzarella
1/2 cup grated Parmesan cheese
2 tbsp chopped fresh parsley
Instructions:
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