Indulging in treats can be simple and satisfying, especially when it comes to REESE’S CHOCOLATE CHIP COOKIE BITES. This delightful recipe is not only quick to whip up, but it also combines the rich flavors of peanut butter and chocolate in every bite. Perfect for busy days, these cookie bites are customizable and make for a delightful snack or dessert that everyone will love!
Recipe Information
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 12
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 150
Protein: 4g
Carbohydrates: 12g
Fat: 10g
Fiber: 1g
Sugar: 5g
Sodium: 80mg
Why Make REESE’S CHOCOLATE CHIP COOKIE BITES
REESE’S CHOCOLATE CHIP COOKIE BITES offer a delicious way to satisfy your sweet tooth without the hassle of traditional baking. With just two simple ingredients, these bites are both enjoyable and relatively healthy, making them a standout choice for treating yourself or sharing with friends. Their versatility also means you can adjust the recipe according to your taste preferences, ensuring that everyone gets a little something they enjoy!
How to Make REESE’S CHOCOLATE CHIP COOKIE BITES Step by Step
Ingredients
1 cup peanut butter
1 cup chocolate chips
Directions
- In a mixing bowl, combine peanut butter and chocolate chips.
- Mix until well blended.
- Scoop tablespoon-sized portions and roll them into balls.
- Place them on a baking sheet lined with parchment paper.
- Refrigerate for about 15 minutes to set. Enjoy!
How to Serve REESE’S CHOCOLATE CHIP COOKIE BITES
These delightful REESE’S CHOCOLATE CHIP COOKIE BITES can be enjoyed on their own or can be paired with a tall glass of cold milk. Adding them to a fruit platter can enhance a gathering, providing a sweet contrast to fresh fruit. You could also incorporate them into a dessert bowl with whipped cream for an indulgent treat.
How to Store REESE’S CHOCOLATE CHIP COOKIE BITES
For the best flavor and texture, store your REESE’S CHOCOLATE CHIP COOKIE BITES in an airtight container in the refrigerator. They can last for about a week in there. If you want to keep them longer, consider freezing them. Just make sure to place a sheet of parchment paper between layers when storing to prevent them from sticking together.
Expert Tips for Cooking REESE’S CHOCOLATE CHIP COOKIE BITES
- Use natural peanut butter for a healthier option; it typically has fewer additives.
- Try adding a pinch of sea salt on top of the cookie bites before refrigerating for a savory contrast.
- For a fun twist, mix in chopped nuts or dried fruit for added texture and flavor.
- If you prefer dark chocolate, swap regular chocolate chips for dark chocolate chips for a richer taste.
- Ensure the peanut butter is fully blended for the best consistency in your cookie bites.
Delicious Variations of REESE’S CHOCOLATE CHIP COOKIE BITES
To mix things up, consider creating a coconut version by adding shredded coconut to the mixture. For a more exotic flavor, try mixing in a hint of orange zest for a citrus twist. Finally, if you’re feeling adventurous, add a dash of cayenne pepper for a spicy kick that complements the sweetness of the chocolate.
Conclusion
REESE’S CHOCOLATE CHIP COOKIE BITES are a delicious and straightforward treat to whip up at any time. With their rich flavors and flexibility, you can easily adjust the ingredients to suit your preferences. Try making these delightful bites today, and enjoy a snack that’s sure to bring joy to your day!
