Quick and Easy 3-Minute Fudge
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If you’re looking for a delicious treat that takes mere minutes to prepare, look no further than Quick and Easy 3-Minute Fudge. This delightful recipe is perfect for those hectic days when you need a sweet fix without the fuss. With just a few simple ingredients, you can whip up a batch of rich, chocolaty fudge that will impress family and friends.
Recipe Information
Prep Time: 3 minutes
Cook Time: 5 minutes
Total Time: 8 minutes
Servings: 16
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 170
Protein: 2g
Carbohydrates: 22g
Fat: 9g
Fiber: 1g
Sugar: 16g
Sodium: 55mg
Why Make Quick and Easy 3-Minute Fudge
Quick and Easy 3-Minute Fudge is not only a delightful treat but also a fantastic option for those who crave chocolate goodness without spending hours in the kitchen. It’s a perfect dessert for gatherings, parties, or just a special evening at home. Plus, this fudge can easily be customized with your favorite flavors or add-ins, allowing you to satisfy any sweet tooth.
How to Make Quick and Easy 3-Minute Fudge Step by Step
Ingredients
1 can of sweetened condensed milk
3 cups semi-sweet chocolate chips
1 teaspoon vanilla extract
Directions
- In a medium saucepan, combine the sweetened condensed milk and chocolate chips over medium heat, stirring until the chocolate is fully melted and smooth.
- Remove from heat and stir in the vanilla extract.
- Pour the mixture into a greased baking dish or lined pan.
- Let it cool at room temperature or refrigerate until set.
- Cut into squares and enjoy!

How to Serve Quick and Easy 3-Minute Fudge
Quick and Easy 3-Minute Fudge pairs wonderfully with various treats. Serve it alongside a scoop of vanilla ice cream for a rich dessert experience. Alternatively, drizzle warm fudge over a slice of cheesecake or use it as a topping for pancakes. Get creative and mix it into your yogurt for a delicious breakfast treat!
How to Store Quick and Easy 3-Minute Fudge
To keep your Quick and Easy 3-Minute Fudge fresh, store it in an airtight container in the refrigerator. It can be enjoyed cold or brought to room temperature before serving. If you plan to keep it longer, you can freeze the fudge. Simply cut it into portions, wrap them individually in plastic wrap, and store in a freezer-safe bag. Thaw at room temperature before enjoying.
Expert Tips for Cooking Quick and Easy 3-Minute Fudge
- Make sure to stir continuously while melting to prevent the chocolate from burning.
- Try adding a pinch of salt to enhance the chocolate flavor.
- For a different texture, mix in nuts, dried fruits, or marshmallows before pouring the fudge into the pan.
Delicious Variations of Quick and Easy 3-Minute Fudge
- Nutty Fudge: Incorporate chopped walnuts or pecans for a crunchy twist.
- Mint Chocolate Fudge: Add a few drops of peppermint extract for a refreshing flavor.
- Spiced Fudge: Mix in a sprinkle of cinnamon or a dash of cayenne pepper for a warm, spicy kick.
Frequently Asked Questions about Quick and Easy 3-Minute Fudge
Can I use milk chocolate instead of semi-sweet chocolate chips? Yes, you can substitute milk chocolate chips, but the fudge will be sweeter.
How long does the fudge take to set? It typically takes about 30 minutes to an hour at room temperature or faster in the refrigerator.
Can I double the recipe? Absolutely! Just make sure to use a larger pan to accommodate the increased volume.
Conclusion
Don’t hesitate to try making Quick and Easy 3-Minute Fudge today! With its rich flavor and simple preparation, this fudge is bound to become a favorite go-to treat in your home. Indulge in this deliciousness and share it with those you love!







