Peanut Butter Balls are a delightful treat that combines the luscious flavors of peanut butter and chocolate, making them irresistible! These no-bake bites are not only simple to prepare but also perfect for busy days when you crave something sweet without the hassle. Their customizable nature allows you to tweak the recipe to suit your taste.
Recipe Information
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Servings: 24
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 150
Protein: 3g
Carbohydrates: 17g
Fat: 9g
Fiber: 1g
Sugar: 10g
Sodium: 40mg
Why Make Peanut Butter Balls
Peanut Butter Balls are not just a delicious snack; they are also a great source of energy, thanks to the peanut butter and healthy fats. If you’re looking for a sweet treat that doesn’t compromise on taste or nutrition, these balls are an excellent choice. Plus, they are highly versatile! You can enjoy them as a quick snack, a post-workout treat, or even a dessert at parties.
How to Make Peanut Butter Balls Step by Step
Ingredients
1 1/2 cups crispy rice cereal
1 cup smooth peanut butter
1/3 cup unsalted butter, room temperature
1 2/3 cups powdered sugar
12 ounces chocolate chips
Directions
- In a large bowl, mix together the crispy rice cereal, peanut butter, and room temperature unsalted butter until well combined.
- Gradually add the powdered sugar and mix until a dough-like consistency forms.
- Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Melt the chocolate chips in a microwave-safe bowl in short intervals, stirring in between until smooth.
- Dip each ball in the melted chocolate and return them to the parchment paper.
- Refrigerate until the chocolate is set, then serve and enjoy!
How to Serve Peanut Butter Balls
Peanut Butter Balls are incredibly versatile when it comes to serving! You can enjoy them on their own for a sweet nibble, or pair them with fresh fruit like apples or bananas for a more complete snack. They also make a perfect addition to a dessert platter at gatherings, alongside cookies or brownies.
How to Store Peanut Butter Balls
To keep your Peanut Butter Balls fresh, store them in an airtight container in the refrigerator. They will last for about a week. If you want to keep them longer, you can also freeze them. To reheat, simply let them sit at room temperature for a few minutes before serving.
Expert Tips for Cooking Peanut Butter Balls
- Use creamy peanut butter for an extra smooth texture.
- For a sweeter bite, add a touch of honey or maple syrup to the mixture.
- If you like a little crunch, toss in some chopped nuts or mini chocolate chips.
- Make sure your butter is at room temperature for easier mixing.
- Experiment with dark chocolate or white chocolate coatings for a fun twist.
Delicious Variations of Peanut Butter Balls
- For a spicy kick, add a pinch of cayenne pepper or chili powder to the mixture.
- Incorporate citrus zest like orange or lemon for a refreshing flavor.
- Try making a vegetarian version using almond or cashew butter.
Peanut Butter Balls are a must-try! Their delicious flavor, quick prep time, and endless variations make them a fantastic addition to your snack repertoire. You’ll find them to be both satisfying and versatile, perfect for any occasion!
