Oreo Pancakes with Cream Cheese Drizzle

Oreo Pancakes with Cream Cheese Drizzle are the perfect way to start your day. They’re fluffy, indulgent, and loaded with everyone’s favorite cookie. With just a few simple ingredients, you can whip up a breakfast treat that’s sure to please both kids and adults alike. Plus, the cream cheese drizzle adds an extra layer of sweetness, making these pancakes a fun twist on a breakfast classic.

Recipe Information

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Difficulty Level: Easy

Nutrition Information (per serving)

Calories: 350
Protein: 6g
Carbohydrates: 54g
Fat: 12g
Fiber: 1g
Sugar: 20g
Sodium: 220mg

Why Make Oreo Pancakes with Cream Cheese Drizzle

These Oreo Pancakes with Cream Cheese Drizzle are not only delicious but also incredibly easy to make, making them perfect for busy mornings or special brunches. The addition of crushed Oreos provides a delightful crunch and chocolatey flavor, while the cream cheese drizzle offers a creamy and tangy contrast. They’re versatile too, allowing you to experiment with different toppings or add-ins if you desire.

How to Make Oreo Pancakes with Cream Cheese Drizzle Step by Step
Ingredients

1 1/2 cups all-purpose flour
2 tablespoons granulated sugar
1 tablespoon baking powder
1/4 teaspoon salt
1 1/4 cups milk
1 large egg
3 tablespoons unsalted butter, melted
8–10 Oreo cookies, crushed
4 oz cream cheese, softened
1/2 cup powdered sugar
1 teaspoon vanilla extract
2–3 tablespoons milk (adjust for consistency)
Extra crushed Oreos for garnish

Directions

1. Make the Pancake Batter: In a large bowl, whisk together the flour, sugar, baking powder, and salt. In a separate bowl, whisk the milk, egg, and melted butter until combined. Pour the wet ingredients into the dry ingredients and mix until just combined (a few lumps are fine). Gently fold in the crushed Oreos.
2. Cook the Pancakes: Heat a non-stick skillet or griddle over medium heat and lightly grease with butter or oil. Pour 1/4 cup of batter onto the skillet for each pancake. Cook for 2–3 minutes, or until bubbles form on the surface and the edges look set. Flip and cook for another 1–2 minutes, or until golden brown. Repeat with the remaining batter.
3. Make the Cream Cheese Drizzle: In a small bowl, beat the cream cheese until smooth. Add the powdered sugar, vanilla extract, and milk. Whisk until smooth and pourable. Add more milk if needed to adjust the consistency.
4. Assemble the Pancakes: Stack the pancakes on a plate. Drizzle generously with the cream cheese glaze. Sprinkle with extra crushed Oreos for garnish. Pro Tip: Serve with a dollop of whipped cream or a scoop of vanilla ice cream for an indulgent dessert version! Enjoy your Oreo Pancakes with Cream Cheese Drizzle—a breakfast that’s as fun as it is delicious!

How to Serve Oreo Pancakes with Cream Cheese Drizzle

These Oreo Pancakes with Cream Cheese Drizzle are perfect served with fresh fruit like strawberries or bananas. You can also complement them with a side of crispy bacon or sausage for a savory touch. For an extra indulgent treat, add a scoop of vanilla ice cream on top.

How to Store Oreo Pancakes with Cream Cheese Drizzle

Store any leftover pancakes in an airtight container in the refrigerator for up to three days. To reheat, simply pop them in the toaster or microwave. If you want to save them for later, you can freeze the pancakes in a single layer on a baking sheet, then transfer them to a freezer bag once frozen, for up to one month.

Expert Tips for Cooking Oreo Pancakes with Cream Cheese Drizzle

• For fluffier pancakes, avoid overmixing the batter; it’s okay to have a few lumps.
• Use a cookie scoop to portion the batter for perfectly uniform pancakes.
• Adjust the thickness of the cream cheese drizzle by modifying the amount of milk added.

Delicious Variations of Oreo Pancakes with Cream Cheese Drizzle

• For a minty twist, add a few drops of mint extract to the cream cheese drizzle.
• Substitute the Oreos with your favorite cookies like chocolate chip or peanut butter for a different flavor.
• Add a sprinkle of cinnamon or cocoa powder to the batter for added warmth and taste.

Frequently Asked Questions about Oreo Pancakes with Cream Cheese Drizzle

Can I make these pancakes ahead of time? Yes, you can prepare the batter the night before and store it in the refrigerator. Just stir it well before cooking.
What can I use instead of cream cheese? Greek yogurt can be a great alternative for those who want a lighter drizzle.
Can I substitute milk with a non-dairy option? Absolutely! Almond milk or oat milk work well without compromising flavor.

Conclusion

Oreo Pancakes with Cream Cheese Drizzle are a delightful treat that everyone will love. With their easy preparation and customizable options, they make for a fantastic breakfast or dessert. Dive into this tasty dish, and let the fun begin!