Why Make This Recipe
Mixed Dried Fruit Loaf is a delightful and easy recipe that brings warmth and sweetness into any kitchen. It’s perfect for breakfast, tea time, or as a lovely gift for friends and family. The combination of dried fruits adds flavor and texture, making each slice a treat to enjoy. Plus, with such simple ingredients and straightforward steps, you can whip this loaf up in no time!
How to Make Mixed Dried Fruit Loaf
Ingredients:
- 2 cups (250g) all-purpose flour
- 1½ tsp baking powder
- ¼ tsp salt
- ½ cup (120g) unsalted butter, softened
- ¾ cup (150g) granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- ½ cup (120ml) milk
- 1½ cups (200g) mixed dried fruits (raisins, cherries, apricots, cranberries, etc.)
- 1 tbsp orange zest (optional)
- 1 tbsp lemon juice (optional)
