Mint Chocolate Chip Fudge

Indulging in Mint Chocolate Chip Fudge is a delightful experience that combines the smoothness of white chocolate with a refreshing hint of mint. This treat is not only simple to make but also a crowd-pleaser for any occasion. Whether you’re preparing for a party or just craving something sweet, Mint Chocolate Chip Fudge is versatile enough to suit your whims and can be easily customized to your taste.

Recipe Information

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 2 hours 20 minutes
Servings: 16
Difficulty Level: Easy

Nutrition Information (per serving)

Calories: 150
Protein: 1g
Carbohydrates: 22g
Fat: 7g
Fiber: 0g
Sugar: 17g
Sodium: 30mg

Why Make Mint Chocolate Chip Fudge

Mint Chocolate Chip Fudge is the perfect blend of sweet and refreshing. Not only does it satisfy your sweet tooth, but it also adds a fun twist to traditional fudge recipes. The cooling mint flavor makes it ideal for warm weather, holiday gatherings, or any time you want a delightful treat. Plus, it’s a simple recipe that you can whip up quickly, making it great for last-minute occasions.

How to Make Mint Chocolate Chip Fudge Step by Step
Ingredients

2 cups white chocolate chips,
1 cup sweetened condensed milk,
1/2 to 1 tsp peppermint extract,
1/2 tsp vanilla extract,
2 to 3 drops green gel food coloring,
1/2 cup mini semi-sweet chocolate chips

Directions

1. In a medium saucepan over low heat, combine the white chocolate chips and sweetened condensed milk. Stir until melted and smooth.
2. Remove from heat and stir in the peppermint extract, vanilla extract, and green gel food coloring until evenly mixed.
3. Fold in the mini semi-sweet chocolate chips.
4. Pour the mixture into a parchment-lined 8×8 inch square dish and spread evenly.
5. Refrigerate for at least 2 hours or until set.
6. Once set, cut into squares and enjoy!

How to Serve Mint Chocolate Chip Fudge

Mint Chocolate Chip Fudge pairs wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream for an extra treat. You can also serve it alongside fresh berries for a refreshing contrast. For a festive touch, drizzle some warm chocolate sauce over the top before serving.

How to Store Mint Chocolate Chip Fudge

To keep your Mint Chocolate Chip Fudge fresh, store it in an airtight container in the refrigerator. If you want to save it for later, you can freeze it for up to three months. Just make sure to wrap it tightly in plastic wrap and then place it in a resealable bag. When you’re ready to enjoy it, let it thaw in the refrigerator overnight.

Expert Tips for Cooking Mint Chocolate Chip Fudge

• Use high-quality white chocolate for the best flavor and texture.
• Adjust the peppermint extract to suit your taste preference; start with less and add more if desired.
• For added texture, sprinkle some crushed peppermint candies on top before chilling.

Delicious Variations of Mint Chocolate Chip Fudge

• Add a pinch of sea salt to enhance the flavor profile.
• Substitute the white chocolate with dark chocolate for a different taste.
• Include chopped nuts, like walnuts or pecans, for an added crunch to your fudge.

Frequently Asked Questions about Mint Chocolate Chip Fudge

Can I use milk chocolate instead of white chocolate? Yes, using milk chocolate will give it a different flavor profile, making it sweeter.

How long does Mint Chocolate Chip Fudge last in the refrigerator? It typically lasts about a week when stored properly in an airtight container.

Can I make this fudge without peppermint? Absolutely! You can replace the peppermint extract with other extracts like almond or orange for a unique twist.

Is it necessary to use gel food coloring? No, it’s optional. The green gel food coloring is just for aesthetics and can be omitted if preferred.

Conclusion

Mint Chocolate Chip Fudge is a deliciously creamy sweet treat that’s simple to make and sure to please everyone. Enjoy its delightful minty flavor with family and friends, and make sure to keep some on hand for your next sweet craving!