In the spirit of Black Friday, I’ve put my Keto Holiday Cookies e-book on sale! Only $4.49 until December 3rd. These delightful cookies are simple to make, deliciously satisfying, and fit perfectly into your low-carb lifestyle. Whether you’re having a busy day or looking to impress guests during the holiday season, these cookies are the ideal treat to enjoy. You can customize them with your favorite flavors and enjoy all the festive cheer without the guilt!
Recipe Information
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 12
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 120
Protein: 3g
Carbohydrates: 5g
Fat: 10g
Fiber: 2g
Sugar: 1g
Sodium: 80mg
Why Make In the spirit of Black Friday, I’ve put my Keto Holiday Cookies e-book on sale! Only $4.49 until December 3rd.
These cookies are not only healthy but also incredibly versatile. Made with almond flour and sweetened with natural low-carb sweeteners, they provide a delicious alternative to traditional holiday cookies. The Keto Holiday Cookies e-book includes recipes that cater to various tastes, ensuring that everyone can find something they love. With just a few ingredients, you can whip up these cookies quickly and with ease.
How to Make In the spirit of Black Friday, I’ve put my Keto Holiday Cookies e-book on sale! Only $4.49 until December 3rd. Step by Step
Ingredients
- 2 cups almond flour
- 1/2 cup low-carb sweetener
- 1/4 cup melted coconut oil
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- A pinch of salt
Directions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine almond flour, sweetener, baking powder, and salt.
- In another bowl, whisk together the eggs, melted coconut oil, and vanilla extract.
- Gradually add the wet ingredients to the dry ingredients and mix until a dough forms.
- Scoop tablespoon-sized amounts of dough and place them onto the prepared baking sheet, spacing them apart.
- Gently flatten each scoop with the back of a spoon.
- Bake for 10-12 minutes or until the edges are golden.
- Allow cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
How to Serve In the spirit of Black Friday, I’ve put my Keto Holiday Cookies e-book on sale! Only $4.49 until December 3rd.
These cookies pair wonderfully with a warm cup of herbal tea or a cozy hot chocolate made with unsweetened cocoa. You can also serve them alongside a light salad, which provides a refreshing balance to the sweetness. For a festive touch, consider drizzling some sugar-free chocolate sauce over the cookies for that extra holiday flair.
How to Store In the spirit of Black Friday, I’ve put my Keto Holiday Cookies e-book on sale! Only $4.49 until December 3rd.
Store your cookies in an airtight container at room temperature for up to one week. If you want to keep them longer, you can freeze them in a freezer-safe bag. Simply thaw at room temperature when you’re ready to enjoy them again. Remember to avoid reheating them in a microwave as they might become soft.
Expert Tips for Cooking In the spirit of Black Friday, I’ve put my Keto Holiday Cookies e-book on sale! Only $4.49 until December 3rd.
- Use fresh almond flour for the best texture and flavor.
- You can add sugar-free chocolate chips or nuts for extra crunch.
- Be careful not to overbake; check the cookies a minute or two before the suggested time.
Delicious Variations of In the spirit of Black Friday, I’ve put my Keto Holiday Cookies e-book on sale! Only $4.49 until December 3rd.
- Spice them up by adding cinnamon or nutmeg for warm notes.
- Incorporate lemon or orange zest for a refreshing citrus flavor.
- Create a savory version by adding herbs such as rosemary or thyme.
Frequently Asked Questions about In the spirit of Black Friday, I’ve put my Keto Holiday Cookies e-book on sale! Only $4.49 until December 3rd.
What are the best substitutions for almond flour?
Coconut flour can be used, but be aware it absorbs moisture differently, so you may need to adjust liquid ingredients accordingly.
Can these cookies be made vegan?
You can substitute eggs with flaxseed meal mixed with water as a binding agent for a vegan version.
How long does it take to make the cookies?
Preparation and baking only take about 25 minutes, making it a quick holiday treat.
Conclusion
In the spirit of Black Friday, I’ve put my Keto Holiday Cookies e-book on sale! Only $4.49 until December 3rd. Don’t miss out on these tasty, easy-to-make cookies that are sure to impress. Experience the delightful flavors and flexibility of this recipe while staying true to your keto lifestyle!
