Hot Fudge Sundae Brownie Cheesecake

Ingredients:

Brownie Layer

• 1/2 cup all-purpose flour
• 1/3 cup unsweetened cocoa powder
• 1/2 cup granulated sugar
• 1/4 teaspoon salt
• 1/4 teaspoon baking powder
• 1/4 cup vegetable oil
• 1 large egg
• 2 tablespoons milk
• 1 teaspoon vanilla extract

Cheesecake Layer

• 32 oz (4 packages) cream cheese, softened
• 1 cup granulated sugar
• 3 large eggs, room temperature
• 1/2 cup sour cream
• 1 teaspoon vanilla extract

Toppings

• 1 to 1 1/2 cups hot fudge sauce
• Whipped cream, for serving
• Maraschino cherries, for serving
• Optional: chopped nuts or chocolate chips

Instructions: