Why Make This Recipe
Homemade Chocolate Chip Cookies are a classic treat that brings joy to both kids and adults. There’s something magical about biting into a warm, gooey cookie loaded with chocolate chips. Making them at home not only allows you to control the ingredients but also fills your kitchen with a delightful aroma that you simply cannot buy from a store. Plus, baking cookies can be a fun activity to share with family and friends!
How to Make Homemade Chocolate Chip Cookies
Ingredients
- 3 large eggs
- 1 cup granulated sugar
- 1 cup packed brown sugar (preferably light brown)
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 sticks (1 cup) unsalted butter, softened
- 2 teaspoons vanilla extract
- 2 cups semi-sweet chocolate chips (or milk chocolate, if you prefer)
- 1 cup chopped walnuts or pecans (optional)
Directions
