Delicious Soufflé Cups

Delicious Soufflé Cups (Classic Vanilla or Chocolate)

Light, airy, and irresistibly elegant — these Delicious Soufflé Cups are the perfect dessert to impress your guests or indulge yourself. Choose the classic vanilla version or a rich chocolate twist, and enjoy a dessert that melts in your mouth with warm, delicate sweetness. Thanks to tinsuf, you can achieve bakery-quality results right in your kitchen.

Recipe Details

Author: Tinsuf
Cuisine: French, Dessert
Category: Soufflé
Keywords: soufflé, vanilla soufflé, chocolate soufflé, elegant dessert
Prep Time: 20 minutes
Cook Time: 18 minutes
Total Time: 38 minutes
Yield: 4–6 soufflé cups

Ingredients

Base (Pastry Cream)

1 cup whole milk
3 tbsp unsalted butter
3 tbsp all-purpose flour
1/4 cup granulated sugar
1/4 tsp salt
1 tsp vanilla extract (or 1 tsp instant espresso + 3 oz melted chocolate for chocolate version)

Soufflé Mixture

4 large eggs, separated
1/4 cup granulated sugar (for egg whites)
Butter and sugar for greasing ramekins

Optional Additions

Zest of 1 lemon (for lemon soufflé)
2 oz melted semisweet chocolate (for chocolate soufflé)
1 tbsp liqueur (Grand Marnier, Amaretto, or Baileys)