Creamy Garlic Mushroom Chicken Thigh

Creamy Garlic Mushroom Chicken Thighs 🍗 are rich, saucy, and deeply comforting — a restaurant-quality dish that comes together easily at home. Juicy, golden-seared chicken thighs are simmered in a velvety garlic-mushroom cream sauce with Parmesan and herbs. Serve over mashed potatoes, pasta, or rice to soak up every delicious drop!

⏲ Prep Time: 10 minutes
🔥 Cook Time: 30 minutes
🍽 Serves: 4

📋 Ingredients

• 6 chicken thighs (bone-in or boneless)
• 1 tbsp olive oil
• 2 tbsp butter
• 8 oz mushrooms, sliced
• 4–5 cloves garlic, minced
• 1 small onion, diced
• 1 cup chicken broth
• 1 cup heavy cream (or half & half)
• ½ cup grated Parmesan cheese
• 1 tsp Italian seasoning
• ½ tsp paprika
• Salt & pepper, to taste
• Fresh parsley, for garnish

🥣 Directions