Indulging in Edible Chocolate Chip Cookie Dough is a delightful treat that brings back memories of childhood baking. With its creamy texture and sweet flavor, this cookie dough is the ultimate guilty pleasure. Best of all, it’s incredibly simple to whip up and can be customized to your heart’s content, making it the perfect sweet snack for busy days.
Recipe Information
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 4
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 210
Protein: 2g
Carbohydrates: 26g
Fat: 11g
Fiber: 0g
Sugar: 13g
Sodium: 130mg
Why Make Edible Chocolate Chip Cookie Dough
Edible Chocolate Chip Cookie Dough is not just a delicious treat; it’s also a fun way to satisfy your sweet tooth without baking. With no eggs or leavening agents, this version of cookie dough is safe to eat raw, giving you the comfort of classic desserts without any worry. Plus, the versatility of this recipe means you can easily adapt it with different mix-ins or flavorings, ensuring that every batch can be uniquely yours.
How to Make Edible Chocolate Chip Cookie Dough Step by Step
Ingredients
1 cup all-purpose flour
1/2 cup unsalted butter, softened
1/2 cup brown sugar
1/4 cup granulated sugar
1 teaspoon vanilla extract
1/2 teaspoon salt
1/4 cup chocolate chips
2 tablespoons milk (optional)
Directions
- In a mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
- Mix in the vanilla extract and salt.
- Gradually add the flour to the mixture, stirring until fully combined. If the dough is too dry, add milk a tablespoon at a time until the desired consistency is reached.
- Fold in the chocolate chips.
- Enjoy the dough straight away or refrigerate for a firmer texture.
How to Serve Edible Chocolate Chip Cookie Dough
Enjoy Edible Chocolate Chip Cookie Dough straight from the bowl for a comforting snack. You can also serve it with ice cream for a delicious sundae or use it as a filling for cupcakes and brownies for a decadent twist. For a party treat, shape the dough into small balls and present them on a platter with dipping sauces like chocolate syrup or caramel.
How to Store Edible Chocolate Chip Cookie Dough
To store Edible Chocolate Chip Cookie Dough, place it in an airtight container and refrigerate for up to one week. If you’d like to keep it longer, you can freeze it for up to three months. Just scoop the dough into balls, freeze them on a baking sheet, and then transfer to a container or bag once solid. When ready to enjoy, thaw overnight in the fridge before serving.
Expert Tips for Cooking Edible Chocolate Chip Cookie Dough
- Use heat-treated flour to ensure safety if you prefer not to bake any.
- Experiment with different types of chocolate chips, like milk, dark, or white chocolate.
- For a gourmet touch, add a sprinkle of sea salt on top before enjoying.
- Consider incorporating nuts or dried fruits for added texture and flavor.
- Make a double batch, as it won’t last long!
Delicious Variations of Edible Chocolate Chip Cookie Dough
For a spicy twist, try adding a pinch of cinnamon to the dough. You can also create a citrus version by folding in some orange or lemon zest for a refreshing flair. If you’re feeling adventurous, blend in shredded coconut for a tropical take on this classic treat.
Frequently Asked Questions about Edible Chocolate Chip Cookie Dough
Is this cookie dough safe to eat raw?
Yes, this version of Edible Chocolate Chip Cookie Dough is safe to eat since it doesn’t contain raw eggs.
Can I bake this dough into cookies?
This recipe is specifically for edible dough, but if you’d like to bake it, you may need to adjust the proportions slightly.
How long can I store it in the refrigerator?
You can store Edible Chocolate Chip Cookie Dough in the fridge for up to one week.
Can I freeze Edible Chocolate Chip Cookie Dough?
Absolutely! Freeze it for up to three months in an airtight container.
What can I add to customize the flavor?
Feel free to add nuts, dried fruits, or different flavored chips to make it your own!
Conclusion
Don’t wait any longer—try making Edible Chocolate Chip Cookie Dough today! Its rich flavor and creamy texture are sure to please. Whether you enjoy it straight from the bowl or use it in desserts, this treat is quick and incredibly rewarding. Enjoy the sweetness!
